AMA Presentation
By Eraldo Rambaldi, Director, A.M.A
Microalgae Production and Refining
Archimede Ricerche: an industrial reality for microalgae productionDr Roberto Di Quinzio (Fratelli Parodi) Towards optimal conversion of industrial effluents into microalgal carotenoids: the effect of light modulation on Chromochloris zofingiensisDr Giulia Usai From microalgae production to consumer acceptance: why processing mattersAgnese Stunda-Zujeva, Spirulina Nord Spirulina Bites: from ingredient to multivitamin food productAina Villalba, Blauver Foods […]
Emerging Technologies in Aquaculture
From digital twins enabling farm management from a single control station and simulation of solutions before on-site implementation, to robotics replacing humans in the most hazardous and strenuous tasks, to artificial intelligence— increasingly essential as farming systems become multitrophic and closed-cycle and as weather conditions enter uncharted territory—new technologies are profoundly transforming aquaculture. ModeratorMarco Comelli […]
A new functional feed to support seabass during bacterial challenges
Technical session by BioMar
Beyond the Name: Protection against Lactococcus petauri and L. garvieae with ICTHIOVAC® LG. Two Problems, One Vaccine Solution
Workshop by HIPRA
Challenges in the Algae Sector
Microalgae are now a key sector for multiple industries, from pharmaceuticals and cosmetics to nutraceuticals. What is still missing to fully unlock the enormous potential of these ancient microorganisms as bio-refineries and chemical–biological factories? Which sectors still face unmet demand? Which production techniques and technologies are best suited to the Italian context? What opportunities arise […]
MARINET Project Workshop – European Flat Oyster
The European flat oyster (Ostrea edulis) is a strategic resource for Adriatic aquaculture due to its commercial, nutritional and ecological value. Its revival today requires an integrated approach combining technological innovation, animal health and environmental sustainability. The Interreg Italy–Croatia MARINET Project workshop offers a technical and scientific exchange on the opportunities and challenges of sustainable […]
Italy–Spain Bilateral Meeting – “Mediterranean aquaculture and mislabeling: application of labeling rules in the Ho.Re.Ca. channel”
API – Italian Fish Farmers Association & misPeces
The VeriFish Framework of Sustainability Indicators for Seafood Products
Workshop by Verifish
AQUAFISHERY – Small-Scale and Artisanal Fisheries
Moderator TBA Artisanal fisheries in Italy: production and consumptionFrancesca Biondo, President, National Fisheries ObservatoryDaniela Borriello, National Head of Fisheries Sector, Coldiretti New scenarios for fishing enterprises: prospects and obstaclesNatale Amoroso, President, AIC Pesca Fishing tourism as a driver and complementary activity for small-scale fisheriesPresentation by GALPA A method for mercury reduction in processed tunaSimona Rimoldi, […]